Discover the art of creating memorable brunch dishes in this hands-on Cooking with Chefs class at François Ferreira Academy. Learn professional techniques while preparing blueberry bagels, a hearty breakfast casserole and elegant chicken & mushroom vol-au-vents. Perfect for home cooks wanting to expand their culinary skills and confidence in the kitchen.
Join us for a Cooking with Chefs: Brunch Affair at François Ferreira Academy.
Step into our chef’s kitchen and discover the secrets behind creating beautiful, flavour-packed brunch dishes. Whether you’re preparing meals for family and friends or simply looking to sharpen your culinary skills, this interactive cooking class offers the perfect opportunity to learn from experienced chefs in a relaxed, hands-on environment.
On the menu:
🥯 Blueberry Bagels with homemade blueberry compote
🥘 Sausage & Potato Breakfast Casserole
🥐 Chicken & Mushroom Vol-au-Vents
Throughout the class you’ll learn practical cooking techniques, professional tips and presentation ideas that you can easily recreate at home.
Enjoy a morning of learning, creating and indulging in delicious chef-inspired dishes.
Limited spaces are available, so book your seat today
Join us for a Cooking with Chefs: Brunch Affair at François Ferreira Academy.
Step into our chef’s kitchen and discover the secrets behind creating beautiful, flavour-packed brunch dishes. Whether you’re preparing meals for family and friends or simply looking to sharpen your culinary skills, this interactive cooking class offers the perfect opportunity to learn from experienced chefs in a relaxed, hands-on environment.
On the menu:
🥯 Blueberry Bagels with homemade blueberry compote
🥘 Sausage & Potato Breakfast Casserole
🥐 Chicken & Mushroom Vol-au-Vents
Throughout the class you’ll learn practical cooking techniques, professional tips and presentation ideas that you can easily recreate at home.
Enjoy a morning of learning, creating and indulging in delicious chef-inspired dishes.
Limited spaces are available, so book your seat today