The Jakkalsvlei wine farm, situated near the Herbertsdale area in the Western Cape, is a beautiful family-owned vineyard that has been producing award-winning wines since 1972.
The farm is located in a valley with the stunning Outeniqua Mountains as its backdrop, and it takes about 40 minutes to get to the wine farm from Mossel Bay. Jakkalsvlei is one of the must-see wine farms in the Garden Route area.
The farm produces a variety of grape cultivars, including Sauvignon Blanc, Chardonnay, Pinotage, Shiraz, and Merlot and produces white, red, and rosé wines. Jakkalsvlei’s wines have won numerous awards at local and international competitions.
The farm also produces a Methode Cap Classique (MCC), which is a sparkling wine made in the traditional French method.
The food and wine pairing is a great way to learn about and experience wine pairing. Visitors can enjoy a tasting of the farm’s wines in the tasting room or in the restaurant. The restaurant even boasts its own quality vegan biltong paired with some red wines.
The restaurant serves lunch from Wednesday to Sunday and is the perfect place to enjoy a leisurely meal with friends or family.
Jakkalsvlei wine farm provides a relaxed environment for visitors to enjoy their wines and stunning surroundings. They offer a set-course menu on special occasions, such as holidays, and provide a variety of entertainment options to keep kids engaged. In addition, visitors can sometimes enjoy live music while sipping on their wines and taking in the peaceful atmosphere.